Ingredients
-
1
-
6
-
1
-
1
-
1/2
-
1
-
1/2
-
-
1
-
-
-
-
-
-
Directions
Cheesy Squash Casserole, Enjoy all the flavor of savory squash casserole without the guilt! We used this in place of my mother’s classic squash casserole for Christmas dinner and it was excellent! Tasted very similar to her much higher-fat recipe, and even she had to admit that it was very good GOOD TO KNOW: Naturally low in calories and high in Vitamin C, Potassium, and carotenes, summer squash is still the star in this casserole We’ve cut the fat, but not the flavor, by making a creamy white sauce with skim milk and using reduced fat cheddar cheese Pre-toasting the breadcrumbs ensures a crunchy topping without the traditional addition of butter , Enjoy all the flavor of savory squash casserole without the guilt! We used this in place of my mother’s classic squash casserole for Christmas dinner and it was excellent! Tasted very similar to her much higher-fat recipe, and even she had to admit that it was very good GOOD TO KNOW: Naturally low in calories and high in Vitamin C, Potassium, and carotenes, summer squash is still the star in this casserole We’ve cut the fat, but not the flavor, by making a creamy white sauce with skim milk and using reduced fat cheddar cheese Pre-toasting the breadcrumbs ensures a crunchy topping without the traditional addition of butter
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat the Oven to 350 Degrees F. |
|
2
Done
|
Grease a 2-Quart Casserole Dish. |
|
3
Done
|
Heat the Oil in a Large Skillet Over Medium Heat. Saute the Squash, Onion, and Butter Until Soft. Drain in Colander to Get Rid of Extra Moisture. |
|
4
Done
|
Transfer to a Bowl and Stir in the Parmesan, Cheddar, and Sour Cream. Add Salt and Pepper, to Taste. |
|
5
Done
|
Place in the Prepared Casserole Dish and Sprinkle the Cracker Crumbs Evenly Over the Top. |
|
6
Done
|
Bake For 20 Minutes or Until the Top Is Golden and Bubbly. |
