Ingredients
-
1
-
2
-
1/4
-
3
-
3
-
1
-
1
-
1/2
-
1/2
-
-
-
-
-
-
Directions
Swiss Potato Casserole, This is a nice side dish for the holidays Recipe is from Pillsbury
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Steps
|
1
Done
|
Heat Oven to 350 Degrees. |
|
2
Done
|
Spray a 13x9-Inch (3 Quart) Glass Baking Dish With Nonstick Cooking Spray. |
|
3
Done
|
in Baking Dish, Mix Potaoes and Cheese. |
|
4
Done
|
in Large Saucepan, Melt Butter Over Medium Heat. |
|
5
Done
|
Stir in Flour; Cook Until Bubbly, Stirring Constantly. |
|
6
Done
|
Gradually Add Milk, Stirring Constantly. |
|
7
Done
|
Stir in Salt, Onion Powder, Pepper and Nutmeg. |
|
8
Done
|
Cook and Stir Until Mixture Comes to a Boil. |
|
9
Done
|
Pour Over Potato Mixture. |
|
10
Done
|
Bake 55-65 Minutes or Until Mixture Is Set and Top Is Lightly Browned. |
