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Cheesy Taco Macaroni Bake: A Family Favorite Recipe

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Ingredients

Adjust Servings:
1 lb lean ground beef
8 ounces macaroni
1/2 cup chopped onion
1 (10 3/4 ounce) can condensed tomato soup
1 (14 1/2 ounce) can diced tomatoes
1 (1 1/4 ounce) package taco seasoning mix
2 ounces shredded cheddar cheese
2 ounces shredded monterey jack cheese
1 cup crushed tortilla chips
1/2 cup sour cream (optional)
1/4 cup chopped green onion

Nutritional information

607.1
Calories
198 g
Calories From Fat
22.1 g
Total Fat
10.8 g
Saturated Fat
102 mg
Cholesterol
890.9 mg
Sodium
62 g
Carbs
4.6 g
Dietary Fiber
12.2 g
Sugars
39.7 g
Protein
299g
Serving Size

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Cheesy Taco Macaroni Bake: A Family Favorite Recipe

Features:
    Cuisine:

    Quick and easy. Thanks!

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Taco Macaroni Casserole, This is a recipe I found on another website, I have made it several times and it is wonderful, even better heated up the next day!, Quick and easy Thanks!, This is a recipe I found on another website, I have made it several times and it is wonderful, even better heated up the next day!


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F (175 Degrees C).

    2
    Done

    Cook Pasta in a Large Pot of Boiling Water Until Al Dente. Drain.

    3
    Done

    in a Large Skillet, Cook and Stir Ground Beef and Chopped Onion Over Medium Heat Until Brown. Mix in Tomato Soup, Diced Tomatoes, and Taco Seasoning Mix. Stir in Pasta.

    4
    Done

    Spoon Beef Mixture Into a 9x13 Inch Baking Dish. Sprinkle Crumbled Taco Chips and Grated Cheese on Top.

    5
    Done

    Bake For 30 to 35 Minutes, Until the Cheese Is Melted. Serve With Chopped Green Onions and Sour Cream, If Desired.

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    Evelyn Martin

    Wine expert pairing delicious dishes with the perfect glass of vino.

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