Ingredients
-
1
-
4
-
4
-
-
3
-
50
-
1
-
-
-
-
-
-
-
-
Directions
Tuna and Cheddar Toasts,From BBC Good Food. Sounds like an easy and delicious lunch/snack. It’s also great as an appetizer.,I made these with toasted baquette and chives in place of scallions. I also cut back on the mayo a bit. They made for a great lunch with a salad and sliced oranges. Thanks! [Made for the I Recommend Tag]
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Steps
1
Done
|
Preheat Broiler/Grill to Highest Setting. |
2
Done
|
Drain Tuna, Mix It With Mayo and Scallion in a Bowl; Season With Salt and Lots of Freshly Ground Black Pepper. |
3
Done
|
Toast Bread Slices Under the Grill Until They're Nicely Browned on Both Sides, Then Spread the Tuna Mixture on Top of Each Toast. |
4
Done
|
Sprinkle With Grated Cheddar on Each Toast and Put Back Under the Grill Until Cheese Has Melted. |
5
Done
|
Slice Each Toast Diagonally Into Triangles, Sprinkle With Paprika and Enjoy! |