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Cheesy Turkey and Tater Tot Bake: A Family Favorite Casserole

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Ingredients

Adjust Servings:
1 lb lean ground turkey
1 (10 3/4 ounce) can cream of celery soup (other creamed soups may be substituted, such as cream of broccoli or cream of mushroom)
1 (14 ounce) can green beans
1 cup mild cheddar cheese
1 (16 ounce) bag tater tots (or enough to cover the surface of the casserole)

Nutritional information

662
Calories
347 g
Calories From Fat
38.6 g
Total Fat
14.3 g
Saturated Fat
116.3 mg
Cholesterol
1195.8 mg
Sodium
46.8 g
Carbs
8.2 g
Dietary Fiber
4.4 g
Sugars
35.4 g
Protein
287g
Serving Size

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Cheesy Turkey and Tater Tot Bake: A Family Favorite Casserole

Features:
    Cuisine:

    Went together quickly, was delicious. So glad we had leftovers for another meal.

    • 80 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Turkey Tater-Tot Casserole, A quick and easy variation of the classic casserole By substituting a few things in the recipe, it becomes more nutritious and less fat , Went together quickly, was delicious So glad we had leftovers for another meal


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    Steps

    1
    Done

    Cook and Drain the Ground Turkey and Place It Into a 2-Quart Casserole Dish.

    2
    Done

    Layer the Green Beans on Top of the Ground Turkey.

    3
    Done

    Spread the Cream of Mushroom Soup on Top of the Green Beans.

    4
    Done

    Place the Sliced Cheese in a Layer Over the Top of the Soup.

    5
    Done

    Scatter the Tater Tots Over the Top of the Casserole, Making Sure to Cover the Surface.

    6
    Done

    Cover With a Lid and Cook at 400f For 45 Minutes or Until the Tater Tots Are Browned.

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    Rowan Hayes

    Burger boss creating juicy and flavorful burgers with unique and creative toppings.

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