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Cheesy Velveeta Rye Bread Appetizer Squares

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Ingredients

Adjust Servings:
velveeta cheese
1 1/2 lbs pork sausage
2 tablespoons grape jelly
rye cocktail bread, slices

Nutritional information

272.8
Calories
203 g
Calories From Fat
22.6 g
Total Fat
7.5 g
Saturated Fat
61.3 mg
Cholesterol
543 mg
Sodium
3.7 g
Carbs
0.1 g
Dietary Fiber
2.7 g
Sugars
12.8 g
Protein
90g
Serving Size

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Cheesy Velveeta Rye Bread Appetizer Squares

Features:
    Cuisine:

    I have made this similar recipe for years around Christmas (except no jelly, I might try next time) and everyone loves this- I make the sausage and cheese mixture before guests arrive and put in the fridge til guests arrive and then make the lil appetizers, fast hot and delicious!

    • 34 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Velveeta rye party squares, Great taste, only 4 ingredients and easy to prepare , I have made this similar recipe for years around Christmas (except no jelly, I might try next time) and everyone loves this- I make the sausage and cheese mixture before guests arrive and put in the fridge til guests arrive and then make the lil appetizers, fast hot and delicious!, These were delicious, and so easy to put together They were gobbled up in no time Thanks


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    Steps

    1
    Done

    Brown Sausage and Drain Well.

    2
    Done

    Return Cooked Sausage to Pan and Add Jelly.

    3
    Done

    Cut Velveeta in Pieces and Add to Sausage Mixture.

    4
    Done

    Heat on Low Until Cheese Is Melted.

    5
    Done

    Top Each Bread Slice With Heaping Teaspoonful of Sausage Mixture.

    6
    Done

    Place Under Broiler Until Edges of Bread Are Toasty.

    7
    Done

    Serve Warm.

    Avatar Of Wren Vargas

    Wren Vargas

    Dessert diva known for her elegant and sweet creations.

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