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Cheesy Volcano Meatball Sandwiches

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Ingredients

Adjust Servings:
1 lb lean ground beef
6 ritz crackers, finely crushed
1/4 cup parmesan cheese, grated
3/4 cup spaghetti sauce, divided
12 cheddar cheese cubes
4 hot dog buns

Nutritional information

597.2
Calories
303 g
Calories From Fat
33.7 g
Total Fat
17.4 g
Saturated Fat
133.2 mg
Cholesterol
835.1 mg
Sodium
28.6 g
Carbs
1.6 g
Dietary Fiber
5.5 g
Sugars
42.6 g
Protein
971 g
Serving Size

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Cheesy Volcano Meatball Sandwiches

Features:
    Cuisine:

    With a name like "volcanic", I thought they might be spicy. Where are the spices?

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Cheesy Volcano Meatball Sandwiches, Found this off the Kraft website. Goes together quickly for a nice comfort food taste :, With a name like “volcanic”, I thought they might be spicy. Where are the spices?


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    Steps

    1
    Done

    In Large Bowl, Mix Meat, Cracker Crumbs, Parmesan Cheese and 1/4 Cup of the Spaghetti Sauce in Medium Bowl. Shape Into Twelve Meatballs, Using About 2 Tablespoons Meat Mixture For Each.

    2
    Done

    Place, 2 Inches Apart, in Shallow Baking Pan Sprayed With Cooking Spray. Press 1 Cheese Cube Deeply Into Center of Each Meatball.

    3
    Done

    Bake in Preheated 400 Degree Oven For 15 Minute or Until Meatballs Are Cooked Through.

    4
    Done

    While Meatballs Are Baking, Microwave Remaining 1/2 Cup Spaghetti Sauce in Small Microwaveable Bowl on High 30 Sec. or Until Heated Through.

    5
    Done

    Spoon Sauce Evenly Into Buns. Fill Each With Three Meatballs.

    Avatar Of Amelia Rodriguez

    Amelia Rodriguez

    Health-conscious chef specializing in nutritious and flavorful dishes that nourish the body.

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