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Cheesy Yap Yap Casserole Delight: A Family Favorite Recipe

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Ingredients

Adjust Servings:
1 (8 ounce) package egg noodles, cooked and drained
1 lb ground beef
3 stalks celery, chopped (optional)
1 onion, chopped
1 (10 3/4 ounce) can condensed tomato soup
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can condensed vegetable soup
salt
pepper
sharp cheddar cheese, shredded

Nutritional information

2515
Calories
923 g
Calories From Fat
102.6 g
Total Fat
35.1 g
Saturated Fat
500 mg
Cholesterol
6000.5 mg
Sodium
264.1 g
Carbs
14.2 g
Dietary Fiber
47.5 g
Sugars
132.6 g
Protein
1820g
Serving Size

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Cheesy Yap Yap Casserole Delight: A Family Favorite Recipe

Features:
    Cuisine:

    Ok, so my kids refer to it as Yuck Yuck, but they are so much more spoiled than we were as kids. Casseroles were a regular part of my upbringing and I think it's pretty good as cheap casseroles go. I'm sure I'm opening myself to a whole can of worms with the title to this one. Unsure of yield.

    • 100 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Yap Yap Casserole, Ok, so my kids refer to it as Yuck Yuck, but they are so much more spoiled than we were as kids Casseroles were a regular part of my upbringing and I think it’s pretty good as cheap casseroles go I’m sure I’m opening myself to a whole can of worms with the title to this one Unsure of yield


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    Steps

    1
    Done

    Fry the Beef, Celery, and Onions Until Done. Stir in the Soups. Season to Taste With Salt and Pepper. Stir in the Cooked Noodles. Pour Into a Deep Casserole Dish and Top With Cheese.

    2
    Done

    Bake at 350 Degrees For 1 Hour.

    Avatar Of Benjamin Murphy

    Benjamin Murphy

    Grilling guru passionate about creating perfectly cooked meats over an open flame.

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