Ingredients
-
1/4 - 1/2
-
6
-
1 - 1 1/2
-
4
-
3
-
15
-
-
-
-
-
-
-
-
-
Directions
Cheez Whiz Hot Shrimp Dip, warm cheeze dip, warm cheeze dip
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Steps
1
Done
|
Melt Butter/Margarine in Fondue Pot, Small Sauce Pan or Small Slow Cooker. |
2
Done
|
Drain, Rinse and Press Excess Moisture Out of Mushrooms - Chop to Bite Size If Needed. |
3
Done
|
Saute Mushrooms in Butter/Margarine Until Warmed Through. |
4
Done
|
Add Cheez Whiz, Shrimp, Mild Green Chilies and Dashes of Worcestershire Sauce. |
5
Done
|
Heat on Low Stirring Every Few Minutes Until Warm and Blended. |