Ingredients
-
1
-
1/2
-
1/4
-
1
-
1 - 1 1/2
-
2
-
3/4
-
3
-
8
-
1
-
1
-
-
-
-
Directions
Cherry Brie Tossed Salad, Taste of Home, We really enjoyed this delicious salad The salad dressing is a nice balance between sweet and tart (we used a natural sweetner vs sugar) The dressing is a nice compliment to the sugared almonds, cherries and cheese The only changes I made was to use Truvia vs the sugar and used stone-ground dijon mustard vs dry ground mustard I also left out the poppy seeds as DH doesn’t like them Made for Spring PAC, April, 2014 , Taste of Home
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Steps
1
Done
|
In a Jar With a Tight Fitting Lid, Combine First 5 Ingredients; Shake Until Sugar Is Dissolved. |
2
Done
|
For Salad, in a Heavy Skillet, Melt Butter Over Med. Heat. Add Almonds and Cook and Stir Until Nuts Are Toasted, About 4 Minutes. Sprinkle With Sugar; Cook and Stir Until Sugar Is Melted, About 3 Minutes. Spread on Foil to Cool; Break Apart. |
3
Done
|
in a Large Salad Bowl, Combine the Romaine, Cheese and Cherries. Shake Dressing; Drizzle Over Salad. Sprinkle With Sugared Almonds and Toss to Coat. |