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Cherry Tomatoes Stuffed with Homemade Tapenade Recipe

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Ingredients

Adjust Servings:
2 cups olive oil
1 1/4 cups black olives
1 cup capers
1/2 cup solid white tuna
10 anchovies, washed and cut in strips
1 teaspoon mustard
1 sprig basil
1 garlic clove
1 pinch salt
1 pinch pepper
1/2 teaspoon thyme
1 bay leaf
1 pint cherry tomatoes

Nutritional information

523.7
Calories
512 g
Calories From Fat
57 g
Total Fat
7.9 g
Saturated Fat
4.2 mg
Cholesterol
877 mg
Sodium
3.8 g
Carbs
1.7 g
Dietary Fiber
1.1 g
Sugars
2.4 g
Protein
108g
Serving Size

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Cherry Tomatoes Stuffed with Homemade Tapenade Recipe

Features:
  • Gluten Free
Cuisine:

Tapanade in Cherry Tomatoes

  • 35 min
  • Serves 8
  • Easy

Ingredients

  • 2
  • 1 1/4
  • 1
  • 1/2
  • 10
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1/2
  • 1
  • 1

Directions

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Tapanade, Tapanade in Cherry Tomatoes, Tapanade in Cherry Tomatoes

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Steps

1
Done

Grind Together All Ingredients Except the Cherry Tomatoes Until a Smooth Paste.
2
Done

Scoop Out Each Cherry Tomato.
3
Done

Fill With Tapanade.
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Chloe Perez

Taco truck maven serving up flavorful and authentic Mexican street food.

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