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Cherry Tomatoes With Neufchatel

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Ingredients

Adjust Servings:
24 fresh cherry tomatoes
8 ounces neufchatel cheese, softened
2 tablespoons pesto sauce
2 tablespoons fresh parsley, chopped

Nutritional information

27.7
Calories
20 g
Calories From Fat
2.2 g
Total Fat
1.4 g
Saturated Fat
7.2 mg
Cholesterol
38.7 mg
Sodium
1 g
Carbs
0.2 g
Dietary Fiber
0.5 g
Sugars
1.1 g
Protein
26g
Serving Size

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Cherry Tomatoes With Neufchatel

Features:
    Cuisine:

    Very blah. I had to add quite a bit of Mrs. Dash to bring out the flavor.

    • 50 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Cherry Tomatoes with Neufchatel & Pesto, Simple to prepare but gourmet in appearance and flavor, an easy, colorful appetizer from The Lighter Side of Italy Can be made a day ahead if needed , Very blah I had to add quite a bit of Mrs Dash to bring out the flavor , With a creamy goat cheese this would get a 5! Excellent as it is though! Very easy to make


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    Steps

    1
    Done

    Cut Off Tops of Tomatoes and Scoop Out Seeds and Pulp; Rinse Under Cold Running Water to Remove All Traces and Let Drain, Cut Side Down, on Paper Towels.

    2
    Done

    While Tomatoes Are Drying, Prepare Filling.

    3
    Done

    Combine Cheese and Pesto; Blend Well.

    4
    Done

    With Pastry Tube (or Thin Knife), Fill Each Tomato With Pesto Cheese Mixture.

    5
    Done

    Garnish With Parsley; Serve at Room Temperature.

    6
    Done

    May Make a Day Ahead and Store Covered in Refrigerator; Allow 1/2 Hr to Warm to Room Temp Before Serving.

    Avatar Of Diana Fuller

    Diana Fuller

    BBQ pitmaster specializing in slow-cooked and tender smoked meats.

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