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Chewy Blonde Brownies

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Ingredients

Adjust Servings:
1/2 cup butter flavor crisco
1 tablespoon milk
1 cup packed brown sugar
1 large egg
1 cup flour
1/2 teaspoon baking powder
1/8 teaspoon salt
1 teaspoon vanilla
1/2 cup chopped walnuts

Nutritional information

224.2
Calories
110 g
Calories From Fat
12.3 g
Total Fat
3.9 g
Saturated Fat
20.5 mg
Cholesterol
51.4 mg
Sodium
26.8 g
Carbs
0.6 g
Dietary Fiber
18 g
Sugars
2.4 g
Protein
48g
Serving Size

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Chewy Blonde Brownies

Features:
    Cuisine:

    Added coconut and chopped walnuts. I think it needs a little more salt.. maybe 1/4 instead of 1/8 as it tasted a tad flat. Otherwise, delicious!

    • 55 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Chewy Blonde Brownies, I looked high and low for the perfect blondies I love them chewy not cake like and the walnuts are such a good accent to the brown sugar , Added coconut and chopped walnuts I think it needs a little more salt maybe 1/4 instead of 1/8 as it tasted a tad flat Otherwise, delicious!, This is a wonderful recipe! I loved it as written and also as a base for additions I added pecans, dried cherries and almond extract Wow I am really excited to find this one so I can experiment with flavors Thanks for posting it


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    Steps

    1
    Done

    Combine Crisco and Milk in Large Microwave Safe Bowl.

    2
    Done

    Microwave Approx 1 Minute at 50%. Remove and Stir. Repeat as Needed Till Melted.

    3
    Done

    Stir in Sugar and Then Add Egg and Stir Quickly.

    4
    Done

    Combine Dry Ingredients and Mix in W/ Sugar Mixture.

    5
    Done

    Add Nuts and Vanilla.

    6
    Done

    Spread in 8 X 8 Greased Pan.

    7
    Done

    Cook 350 For 25 Minutes.

    Avatar Of Leilani Cooper

    Leilani Cooper

    Culinary artist infusing her dishes with creativity and a sprinkle of whimsy.

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