Ingredients
-
2
-
2
-
1/2
-
1/2
-
1
-
14
-
-
-
-
-
-
-
-
-
Directions
Chi Chi’s Salsa, This recipe came from a copycat recipe site, I often visit, Tastes nothing like the salsa they had in their restaurants Very disappointing , I just tried this today, it is horrible Do not waste your time
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Steps
|
1
Done
|
Cut Up Stewed Tomatoes and Combine in Saucepan With Onions, Fresh Tomato, Salt and Pepper. |
|
2
Done
|
Bring Just to a Boil. |
|
3
Done
|
Boil Hard 1 Min. |
|
4
Done
|
and Remove from Heat. |
|
5
Done
|
Put Half of Mixture Through Blender Just to Mince Fine, but not to Puree. |
|
6
Done
|
Return to Remaining Half of Mixture. |
|
7
Done
|
Cool and Refrigerate in Tightly Covered Container. |
|
8
Done
|
Use Within a Few Weeks. |
|
9
Done
|
Freezes Well Up to 6 Months. |
