Ingredients
-
-
4
-
-
-
-
-
-
-
-
1
-
1/2
-
1/2
-
3/4
-
1
-
1
Directions
Chicken Alfredo!, Quick and Simple! My jusband and I love to make this recipe together He sautes the chicken while I do the sauce! Everyone I have ever made this for raves about it for days!, I found it too thick Also the oil separated from the cream even with low heat I will have to look for a better alfredo sauce recipe , this would be delicious, , how come i cant email it
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Steps
|
1
Done
|
Cook Your Pasta, While Your Chicken Sautes, Then Add a Little Olive Oil or Butter to Pasta to Prevent Sticking, Lay on Large Platter or Casserole Dish; Set Aside. |
|
2
Done
|
Coat the Bottom of a Skillet W/Olive Oil,and Heat on Med-High Heat. |
|
3
Done
|
Add Chicken Strips or Chunks, Lower Heat to Med. |
|
4
Done
|
Sprinkle Seasonings Over Meat to Your Liking. |
|
5
Done
|
Saute Meat Until Chicken Is No Longer Pink. |
|
6
Done
|
Pour Chicken and Pan Drippings Over Pasta. |
|
7
Done
|
in a Heavy Sauce Pan, Begin to Heat Cream Cheese and Butter on Medium Heat; Slowly Add Milk. |
|
8
Done
|
Stir Until All Clumps Are Out, Add Cheese, Continue to Stir, Then Add Pepper. |
|
9
Done
|
Once All Is Melted and Hot, Pour Over Pasta and Chicken. |
