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Chicken And Bean Tacos

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Ingredients

Adjust Servings:
1 1/4 lbs boneless skinless chicken thighs
1 (1 1/4 ounce) package taco seasoning mix
1 (4 1/2 ounce) can chopped green chilies, drained
1 (8 ounce) can tomato sauce
1 teaspoon ground cumin
1 teaspoon coriander seed, crushed
1 (19 ounce) can cannellini beans, drained
2 (4 5/8 ounce) packages taco shells
2 cups shredded cheddar cheese
1 1/2 cups shredded lettuce
1 (8 ounce) container sour cream
1 cup salsa

Nutritional information

357.6
Calories
157 g
Calories From Fat
17.5 g
Total Fat
7.8 g
Saturated Fat
67.9 mg
Cholesterol
482.9 mg
Sodium
30.1 g
Carbs
5.4 g
Dietary Fiber
2.5 g
Sugars
21.5 g
Protein
212g
Serving Size

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Chicken And Bean Tacos

Features:
    Cuisine:

    Delicious taco filling and super easy to make. Perfectly seasoned and super easy. Love.

    • 455 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Chicken and Bean Tacos, A great crock pot recipe that I adapted from Pillsbury , Delicious taco filling and super easy to make Perfectly seasoned and super easy Love , this was really good my dh said it is a definite repeat; he isn’t a huge fan of the multitude of creamy chicken recipes 😉 i didn’t have cannellini beans but looked it up and read great northern beans can be used instead they were a good substitute- i didn’t put them in until the very end b/c they are already a soft bean i also added a little salsa (the chicken was getting a little dry) and lime (had it on hand) thanks for the recipe!


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    Steps

    1
    Done

    Add Chicken Thighs to a 4 Quart Slow Cooker.

    2
    Done

    Sprinkle With Taco Seasoning.

    3
    Done

    Sprinkle Chopped Chiles on Top of Chicken.

    4
    Done

    in a Bowl, Add Tomato Sauce, Cumin, and Coriander Seed; Stir to Combine.

    5
    Done

    Pour Mixture Over the Top of the Chicken.

    6
    Done

    Top With Beans.

    7
    Done

    Cover, Cook on Low For 7 Hours.

    8
    Done

    Remove Chicken from Crock Pot and Set Aside.

    9
    Done

    Mash Beans With a Potato Masher (doesn't Have to Be Perfectly Smooth, We Like Some Chunks of Beans).

    10
    Done

    Shred Chicken and Return to Slow Cooker; Stir to Mix Well.

    11
    Done

    to Assemble Taco: Spoon About 3 Tablespoons of Chicken Filling Into Each Taco Shell; Then Add 1 Tablespoon Cheese and Lettuce, Then Add 2 Teaspoons Sour Cream and Salsa.

    12
    Done

    Enjoy.

    Avatar Of Wren Vargas

    Wren Vargas

    Dessert diva known for her elegant and sweet creations.

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