Ingredients
-
3
-
2
-
1
-
1
-
1
-
1
-
12
-
2
-
-
-
-
-
-
-
Directions
Chicken and Chilie Tortilla Casserole, This gem came from Taste of Home It’s a creamy and filling dish and the chilies give it just enough hotness for a Dutch gal like me I think it’s especially good on a cold winter day , I made this last night and the flavor was great The only change I make next time will be to use flour tortillas There wil be a next time for sure Thanks so much for posting!, This was absolutely delicious My roommates loved this recipe as well! There was only 3 of us but we ate the whole pan We were stuffed Next time though, I am going to add some more chile i like it hot! 😉 Thanks Bunches!
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Steps
|
1
Done
|
In Bowl Combine Chicken, Chilies, Broth, Soups and Onion; Set Aside. |
|
2
Done
|
Warm Tortillas According to Package Directions. |
|
3
Done
|
Layer 1/2 of Tortillas on Bottom of Greased 13x9 Inch Pan. |
|
4
Done
|
Top With 1/2 of Chicken Mixture and Half of Cheese. |
|
5
Done
|
Repeat Layers. |
|
6
Done
|
Bake in Preheated 350 Degree Oven For 30 Minutes. |
