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Chicken And Shells Dinner

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Ingredients

Adjust Servings:
1 (12 ounce) package macaroni shells and cheese, dinner mix
1/4 cup chopped onion
4 tablespoons butter, divided
2 cups cooked cubed chicken
1 (10 ounce) package frozen peas, thawed
2/3 cup mayonnaise
1/3 cup seasoned bread crumbs

Nutritional information

351.5
Calories
229 g
Calories From Fat
25.4 g
Total Fat
9.4 g
Saturated Fat
40.8 mg
Cholesterol
632.7 mg
Sodium
26.8 g
Carbs
3.9 g
Dietary Fiber
7.1 g
Sugars
5.7 g
Protein
70g
Serving Size

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Chicken And Shells Dinner

Features:
  • Gluten Free
Cuisine:

With peas added here, this makes for an all around meal.

  • 55 min
  • Serves 4
  • Easy

Ingredients

Directions

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Chicken and Shells Dinner, With peas added here, this makes for an all around meal , This was great, shells and cheese and chicken are my DHs 2 favorites so I cannot go wrong with this recipe! Only change I made was to use frozen peas and carrots since that is what was in the freezer Made for 123Hits


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Steps

1
Done

Prepare Dinner Mix According to Package Directions.

2
Done

in a Small Skillet, Saute Onions in 2 Tablespoons Butter, Until Tender.

3
Done

Stir the Chicken, Peas, Mayo, and Sauteed Onion Into the Dinner Mix.

4
Done

Transfer to a 1 1/2 Quart Baking Dish.

5
Done

Melt Remaining Butter, and Toss With Breadcrumbs.

6
Done

Sprinkle Over Top, and Bake Uncovered at 350 Degrees For 20-25 Minutes or Until Bubbly.

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Jacob Hernandez

Taco titan serving up authentic Mexican street food with a modern twist.

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