Ingredients
-
4
-
1/2
-
1/2
-
1
-
2
-
3
-
2 1/2
-
2
-
3/4
-
8
-
2
-
1
-
-
-
Directions
Chicken and Vegetable Casserole With Basil, Over the years Pasta dishes with chicken have been the champions of dinnertime fare I found this fantastic recipe I thought all chicken lover’s would just love – I know I do!!! Enjoy!!, Over the years Pasta dishes with chicken have been the champions of dinnertime fare I found this fantastic recipe I thought all chicken lover’s would just love – I know I do!!! Enjoy!!
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Steps
|
1
Done
|
Preheat Oven to 400f Butter a Shallow 10-12 Cup Baking Dish. |
|
2
Done
|
Sprinkle Chicken With 1/4 Teaspoons Each Salt and Pepper. in a Large Nonstick Skillet, Melt Butter Over Medium Heat; Add Chicken and Cook Turning Once, For About 10 Minutes or Until Chicken Is Well Browned; Transfer to a Plate. |
|
3
Done
|
Add Green Onions to Skillet; Saut For 1 Minute. Whisk Flour Into Milk; Gradually Pour Into Pan. Cook, Stirring Constantly, For About 3 Minutes or Until Slightly Thickened. Remove from Heat, Stir in Basil, 1/2 Cup of the Cheese, and Remaining Salt and Pepper. |
|
4
Done
|
in a Large Pot of Boiling Salted Water, Cook Noodles For About 5 Minutes or Until Almost Tender, Adding Green Beans 2 Minutes Before End of Cook Time (or 1 Minute If Frozen); Drain and Spread in Baking Dish. |
|
5
Done
|
Spread 3/4 of the Sauce Over the Noodles in Dish; Toss Gently to Coat. Arrange Chicken and Tomatoes on Top. Spoon Remaining Sauce on Chicken; Sprinkle With Remainng Cheese. Bake For About 15 Minutes, or Until a Thermometer Inserted in the Thickest Part of Chicken Registers 165f, and Is No Longer Pink Inside. |
|
6
Done
|
For the Adventurous: Replace the Green Beans With Broccolini, Blanching as Directed or With Chopped Drained Marinated Artichoke Hearts and Add Them With Tomatoes. Add 1 Cured Chorizo Sausage, Sliced With Tomatoes. |
