Ingredients
-
2
-
2
-
1
-
1/2
-
1/2
-
1
-
-
1
-
-
-
-
-
-
-
Directions
Chicken Asparagus Casserole,I made this for dinner after looking at several similar recipes. It was a hit with the whole family, even the resident food snob (casserole???) Nice & easy, ooey gooey casserole that reminds me of the 70’s, lol. Serve this with noodles/pasta or rice.,do you precook chicken,Freakin’ awesome. Loved it! A big scoop of rice to soak up the sauce – yum! Only thing I did differently from the recipe was used double to mayo and no sour cream as I did not have any in the house. Might have made it a little lighter but I’m not complaining, would do it the same way again next time.
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Saute Chicken; Season With Pepper. |
|
3
Done
|
Combine Chicken & Asparagus in Greased 2qt Casserole Dish. Mix Soup, Mayo, Sour Cream & Curry Powder. Pour Over Chicken/Asparagus Mixture & Stir to Combine. |
|
4
Done
|
Cover & Bake Until Heated Through & Bubbly, About 20 Minutes. Remove Cover, Top With Cheese & Turn on the Broiler For About 5 Minutes Until Melted & Browned. |
|
5
Done
|
Serve! |
