Ingredients
-
2
-
1/2
-
1
-
8
-
6 - 8
-
-
-
-
-
-
-
-
-
-
Directions
Chicken Barbecue Quesadillas, These mini quesadillas are best enjoyed while they’re still warm Don’t forget a bowl of guacamole and a serving spoon so your guests can dip in style , How can you go wrong with barbecued chicken and cheese? used jalapeno slices instead of onions I can hardly believe I never tried this combination before Thanks for posting!, How can you go wrong with barbecued chicken and cheese? used jalapeno slices instead of onions I can hardly believe I never tried this combination before Thanks for posting!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Heat the Chicken, Barbecue Sauce, and Onion Together in a Small Saucepan Until Warmed Through. |
|
2
Done
|
Meanwhile, Have Your Kids Use 2 1/2- or 3-Inch Cookie Cutters to Cut the Tortillas Into Pairs of Matching Shapes (ideally, You'll End Up With 12 to 16 Pairs). |
|
3
Done
|
Place One of Each Pair of Shapes on Your Work Surface and Sprinkle Cheese on Them. |
|
4
Done
|
Add a Tablespoon of the Chicken Mixture and a Little More Cheese, Then Top With the Matching Tortilla Shapes. |
|
5
Done
|
Right Before Serving, Place the Assembled Tortillas, a Few at a Time, on a Warmed Griddle and Cook Over Moderate Heat For 2 Minutes on Each Side. |
|
6
Done
|
as You Cook Them, Transfer the Tortillas to a Baking Sheet Kept in a Warm Oven Until the Whole Batch Is Done. Serve at Once. |
