Ingredients
-
300
-
25
-
1
-
1
-
3
-
1
-
1
-
4
-
4
-
85
-
850
-
-
-
-
Directions
Chicken Biryani, Delicious one-pot meal , I am fascinated with Indian Dishes, I would love if someone would help me learn about Indian food
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Steps
1
Done
|
Soak the Rice in Warm Water, Then Wash in Cold Until the Water Runs Clear. |
2
Done
|
Heat the Butter in a Saucepan and Cook the Onions With the Bay Leaf and Other Whole Spices For 10 Minutes. Sprinkle in the Turmeric, Then Add Chicken and Curry Paste; Cook Till Aromatic. |
3
Done
|
Stir the Rice Into the Pan With the Raisins, Then Pour Over the Stock. Place a Tight Fitting Lid on the Pan and Bring to a Hard Boil, Then Lower the Heat to a Minimum; Cook the Rice For Another 5 Minutes. Turn of the Heat & Leave For 10 Minutes. Stir Well, Mixing Through Half the Coriander. |
4
Done
|
to Serve Scatter Over the Rest of the Coriander and the Almonds. |