Ingredients
-
-
2
-
1
-
2
-
1
-
1/2
-
2
-
2
-
-
2
-
1 1/2
-
1 1/2
-
3/4
-
-
4
Directions
Chicken, Black Bean and Goat Cheese Tostadas, Here’s a novel use for goat cheese , This is really good I just saw this recipe mentioned in a thread tonight and lo & behold I had all the ingredients OK – I didn’t have enough goat cheese but what I did have with the goat cheese I preferred over the jack cheese used to finish the dinner The beans are awesome alone – the lime juice really gives it a kick Thanks for a great recipe!, Here’s a novel use for goat cheese
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Make Beans: |
|
2
Done
|
Heat Olive Oil in Heavy Medium Saucepan Over Medium-Low Heat. |
|
3
Done
|
Add Onion and Chilies; Cook Until Onion Is Translucent, Stirring Occasionally, About 8 Minutes. |
|
4
Done
|
Add Chili Powder and Cumin; Stir 30 Seconds. |
|
5
Done
|
Add Beans and Lime Juice. |
|
6
Done
|
Cook Until Heated Through, Stirring and Mashing Beans Slightly With Spoon, About 4 Minutes. |
|
7
Done
|
(can Be Prepared 1 Day Ahead. Cover and Chill.). |
|
8
Done
|
Make Chicken: |
|
9
Done
|
Heat Oil in Heavy Large Skillet Over High Heat. |
|
10
Done
|
Add Chicken and Sprinkle With Salt and Pepper. |
|
11
Done
|
Stir Until Almost Cooked Through, About 3 Minutes. |
|
12
Done
|
Add Chili Powder and Cumin and Stir Until Cooked Through, About 30 Seconds. |
|
13
Done
|
Remove from Heat. |
|
14
Done
|
Make Salad: |
|
15
Done
|
Combine First 3 Ingredients in Large Bowl. |
