Ingredients
-
4
-
1
-
1
-
1/2
-
4
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Chicken Breast With Chili Cheese, This is an adopted recipe I can’t get the cheese mentioned in Australia, but checked and Gouda is a good substitute, so I’ll use that No idea what a can of ortega chilis is, so I’ll try a couple of tablespoons of pickled jalapenos , This is the best chicken recipe by far!!! So yummy and so easy Hubby loved it so much! I did add alot of our favorite seasonings to the chicken breast before baking them So yummy!!!! Thank u!!! Highly recommend this dish!!!!, YUM!!!! My husband and I really loved this I did omit the onions as my husband won’t eat them This was so simple as well I love quick and tasty recipes
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Steps
1
Done
|
Lay Breasts in 8 by 12 Inch Pyrex Dish. Season Lightly as Desired. |
2
Done
|
Cover With Foil and Bake at 350 Degrees For 15 Minutes. |
3
Done
|
Mix Cheese and Chilies and Place on Chicken. |
4
Done
|
Sprinkle Green Onions and Bacon on Top. |
5
Done
|
Return to Oven and Bake, Uncovered, About 10 to 15 Minutes. |
6
Done
|
Slice Avocado and Arrange on Chicken. Serve Sour Cream on Side, If Desired. Good With Rice or Beans, Tossed Salad, and Warm Tortillas. Makes 4 Hearty Servings. |