Ingredients
-
1/2
-
1
-
1
-
4
-
1/2
-
1/4
-
2
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Preheat Oven to 375 Degrees. |
|
2
Done
|
Grease 9-by-9-Inch Baking Pan With Vegetable Oil. |
|
3
Done
|
Mix Together Hazelnuts, Apple and Cream Cheese to Make Stuffing. |
|
4
Done
|
Evenly Spread Stuffing in Bottom of Baking Pan. |
|
5
Done
|
Place Chicken Skin-Side Up, on Top of Stuffing. |
|
6
Done
|
Sprinkle With Salt and Pepper. |
|
7
Done
|
Drizzle With Melted Butter. |
|
8
Done
|
Bake, Uncovered, 45 to 55 Minutes, Until Juice of Chicken Is No Longer Pink When Chicken Is Cut. |
|
9
Done
|
Garnish With Parsley, If Desired. |
