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Chicken Breast
Chicken Breasts With Maple Whiskey Glaze

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Ingredients

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	1 teaspoon dried thyme
	2 chicken breast halves, boneless, skinless
	1/2 cup pure maple syrup
	3 tablespoons whiskey (use jack daniel's)
	1 tablespoon vegetable oil

Nutritional information

443.6

Calories

122 g

Calories From Fat

13.6 g

Total Fat

2.8 g

Saturated Fat

46.4 mg

Cholesterol

55.5 mg

Sodium

53.3 g

Carbs

0.3 g

Dietary Fiber

47.6 g

Sugars

15.2 g

Protein

180g

Serving Size

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Chicken Breasts With Maple Whiskey Glaze

Name: Chicken Breasts With Maple Whiskey Glaze
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 2
Cuisine: American
Ingredients: : 1; : 2; : 1/2; : 3; : 1

Features:

Cuisine:

American

Thanks to Pic A Chef I picked this recipe to try.For us I chose to marinade our chicken then grill it.The chicken came out so good on the grill. We were surprised with the flavor. Nice marinade for the grill

45 min
Serves 2
Easy

Ingredients

Directions

Chicken Breasts With Maple-Whiskey Glaze, These can be grilled or broiled Cook time does not include marinating time , Thanks to Pic A Chef I picked this recipe to try For us I chose to marinade our chicken then grill it The chicken came out so good on the grill We were surprised with the flavor Nice marinade for the grill

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Steps

1 Done	Rub Thyme Over Both Sides of Chicken Breasts.
2 Done	Combine Syrup, Whiskey and Oil. Pour Over Chicken Breasts.
3 Done	Marinate Breasts in the Refrigerator For Several Hours.
4 Done	Grill or Broil Breasts, About 6 Minutes Per Side, Basting Frequently With Marinade For a Shiny Brown Glaze. (glaze Will Burn Easily If not Watched Carefully).