Ingredients
-
1
-
1
-
4
-
-
12
-
4
-
1
-
-
-
-
-
-
-
-
Directions
Chicken Breasts With Prosciutto and Asparagus, Putting this here for safe keeping Not sure which cookbook this came out of, but I’m dying to try it , Putting this here for safe keeping Not sure which cookbook this came out of, but I’m dying to try it
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 375 Degrees. |
|
2
Done
|
in a Large Skillet Over Medium Heat, Melt Butter and Oil. Brown Chicken About 5 Minutes on Each Side. Season With Salt and Pepper on Both Sides. |
|
3
Done
|
in a Wide Skillet Over Medium Heat, Add Asparagus and Water to Cover. Cook, Uncovered, Until Tender-Crisp, About 5 Minutes. Drain Under Cold Water. |
|
4
Done
|
Transfer Chicken to 4 Individual 4x6 Gratin Dishes Lightly Coated With Nonstick Cooking Spray. |
|
5
Done
|
Lay Prosciutto on Top of Each Chicken Breast. Place 3 Asparagus Spears on Top of Prosciutto. Sprinkle With Cheese. |
|
6
Done
|
Bake, Uncovered, Until Heated Through and Bubbly, About 25 Minutes. |
