Ingredients
-
1
-
2
-
1
-
3/4
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Chicken Casserole That Will Melt in Your Mouth!!!!, This chicken casserole is one that I make and it is so good, and my kids love it more than anything else by far I usually serve it over rice, but it is also very good by itself!!, Wonderful! I shredded a rotisserie chicken, added some canned peas, carrots, and potatoes to the soup and sour cream Placed in an uncooked pie shell and then covered with another uncooked pie shell I think I added 3/4 cup of melted butter to the mixture as well Will be making often , I have made this recipe twice and have to say it is easy and excellent If my picky 6 yr old DS will finish his plate it is a winner in my house! The first time I made it, I served with rice The second time I made the recipe as stated but threw a pre-made pie crust over it and called it pot pie The family went nuts over it, I had to grab some fast to hide for my lunch the next day or there would have been none left! Next time I will use my custard cups and make individual pot pies for us Thanks for the recipe!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Boil Chicken For 1 1/2 Hours, Drain and |
2
Done
|
Shred. |
3
Done
|
in a 9 X 13 Casserole Dish, Take Shredded. |
4
Done
|
Chicken and Fill the Bottom of the Dish. |
5
Done
|
in a Medium Bowl Mix 2 Cans of Cream of |
6
Done
|
Chicken Soup With Sour Cream. |
7
Done
|
Take the Mixture and Spread It Over the |
8
Done
|
Chicken. |
9
Done
|
Take 1 Tube of Ritz Crackers and Grind. |
10
Done
|
Them Up, and Then Cover the Top of the |
11
Done
|
Casserole With the Crackers. |
12
Done
|
Then Take the Butter and Melt It, and |
13
Done
|
Then Slowly Pour the Butter All Over the |
14
Done
|
Dish Making Sure to Cover Most of It! |
15
Done
|
Last but not Least Cook on 350 For About |