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Chicken Casserole With Chipped Beef

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Ingredients

Adjust Servings:
4 ounces chipped beef
6 - 8 boneless skinless chicken breast halves
6 - 8 slices bacon
1 dash pepper
4 ounces button mushrooms
10 1/2 ounces cream of mushroom soup
1 cup sour cream

Nutritional information

391.2
Calories
207 g
Calories From Fat
23.1 g
Total Fat
9.7 g
Saturated Fat
115.7 mg
Cholesterol
1134.4 mg
Sodium
6.3 g
Carbs
0.2 g
Dietary Fiber
1.6 g
Sugars
38.4 g
Protein
252g
Serving Size

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Chicken Casserole With Chipped Beef

Features:
    Cuisine:

    Recipe from Eliza Patton.

    • 160 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Chicken Casserole With Chipped Beef, Recipe from Eliza Patton , Recipe from Eliza Patton


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    Steps

    1
    Done

    Preheat Oven to 325*.

    2
    Done

    Put Shredded Beef in Bottom of Greased 9x12 Pan or Carrerole (glass).

    3
    Done

    Wrap a Slice of Bacon Around Each Half Chicken Breast.

    4
    Done

    Place Breasts on Top of Beef. Sprinkle With Pepper.

    5
    Done

    Blend the Soup With Sour Cream. Pour Over Each Breast. Bake For 2 Hours.

    Avatar Of Owen Hill

    Owen Hill

    BBQ master known for his expertly smoked and tender meats with a signature rub.

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