Ingredients
-
6
-
1
-
2
-
1/4
-
1 1/2
-
1
-
12 - 18
-
8
-
-
-
-
-
-
-
Directions
Chicken Chalupas, Crunchy, cheesy, and delicious From Some Like it Hot by the Junior League of McAllen TX Whenever we grill we always cook extra chicken for chalupas, enchiladas, paninis, etc This recipe can easily be halved , These were very good, and easy to make Rather than buying Chalupa shells, which are fried, I bought a package of corn tortillas, sprayed them with just a little cooking spray, and baked them They were great , I made this for lunch today and really enjoyed it! It was fairly quick to put together ( I had some left over chicken) and it was delish! I will be making this on a regular basis I made for ZWT 4 Thanks for posting!
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Steps
1
Done
|
Mix Chicken With Green Onions, Jalapenos, Pepper Juice, Pimentos and Sour Cream. |
2
Done
|
Spread Over Chalupa Shells. |
3
Done
|
Top With Some Grated Cheese. |
4
Done
|
Broil Until Bubbly. |
5
Done
|
Top With Topping Ingredients. |