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Chicken Cheese Balls

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Ingredients

Adjust Servings:
1 cup chopped cooked chicken (150g)
1 (125 g) packet cream cheese
1 1/2 teaspoons french mustard
2 tablespoons lemon juice
1 cup salted mixed nuts (125g)

Nutritional information

49.7
Calories
36 g
Calories From Fat
4.1 g
Total Fat
1.3 g
Saturated Fat
8.1 mg
Cholesterol
46.4 mg
Sodium
1.4 g
Carbs
0.4 g
Dietary Fiber
0.2 g
Sugars
2.3 g
Protein
16g
Serving Size

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Chicken Cheese Balls

Features:
    Cuisine:

    These are very tasty. You can use any soft cheese; used philidelphia, but I think Mascarpone would work well. I found the recipe in the Australian Womens Weekly Home Library of Finger Food. The preparation time includes chilling.

    • 200 min
    • Serves 30
    • Easy

    Ingredients

    Directions

    Share

    Chicken Cheese Balls, These are very tasty You can use any soft cheese; used philidelphia, but I think Mascarpone would work well I found the recipe in the Australian Womens Weekly Home Library of Finger Food The preparation time includes chilling , These are very tasty You can use any soft cheese; used philidelphia, but I think Mascarpone would work well I found the recipe in the Australian Womens Weekly Home Library of Finger Food The preparation time includes chilling


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    Steps

    1
    Done

    Blend or Process Chicken, Cheese, Mustard and Juice Until Smooth, Cover; Refridgerate For 1 Hour.

    2
    Done

    Blend or Process Nuts Until Fine.

    3
    Done

    Roll 2 Level Teaspoons of Chicken Mixture Into a Ball, Toss in Nuts.

    4
    Done

    Repeat With Remaining Mixture and Nuts; Cover Refridgerate For 1 Hour at Least.

    Avatar Of William Garcia

    William Garcia

    Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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