Ingredients
-
1
-
1
-
1 1/2
-
2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Chicken Cheese Balls, These are very tasty You can use any soft cheese; used philidelphia, but I think Mascarpone would work well I found the recipe in the Australian Womens Weekly Home Library of Finger Food The preparation time includes chilling , These are very tasty You can use any soft cheese; used philidelphia, but I think Mascarpone would work well I found the recipe in the Australian Womens Weekly Home Library of Finger Food The preparation time includes chilling
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Steps
1
Done
|
Blend or Process Chicken, Cheese, Mustard and Juice Until Smooth, Cover; Refridgerate For 1 Hour. |
2
Done
|
Blend or Process Nuts Until Fine. |
3
Done
|
Roll 2 Level Teaspoons of Chicken Mixture Into a Ball, Toss in Nuts. |
4
Done
|
Repeat With Remaining Mixture and Nuts; Cover Refridgerate For 1 Hour at Least. |