Ingredients
-
2
-
1/4
-
1
-
1
-
1
-
1/3
-
1
-
3
-
1/8
-
1
-
1/3
-
-
-
-
Directions
Chicken Chow Mein Casserole, Delicious and simple, a real family favorite This is a great comfort food casserole I sometimes buy whole chickens that have already been roasted at the grocery store when they have them on special It cuts down on the time in case you don’t have already cooked chicken Also, I serve this with white rice and more chow mein noodles on the side and frozen egg rolls when I find them on sale , This was a good way to use leftover chicken I thought it might be a bit too many mushrooms for some folks ;I happened to really like that many though I added a little more garlic, andmade my own cream of soup using recipe#78794 The leftovers are really good too, but unfortunately the chow mein noodles get soft by the next day , Delicious and simple, a real family favorite This is a great comfort food casserole I sometimes buy whole chickens that have already been roasted at the grocery store when they have them on special It cuts down on the time in case you don’t have already cooked chicken Also, I serve this with white rice and more chow mein noodles on the side and frozen egg rolls when I find them on sale
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Steps
1
Done
|
Saute Onion and Celery in Butter. |
2
Done
|
Add Soup, Broth, Soy Sauce, Hot Pepper Sauce and Pepper. Stir in Chicken and Simmer 5 Minutes. |
3
Done
|
Pour Into a 1 Qt Casserole Dish and Top With Chow Mein Noodles and Cashews. |
4
Done
|
Bake at 350 For 20 Minutes. |