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Chicken Cordon Bleu Casserole

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Ingredients

Adjust Servings:
2 lbs skinless chicken breasts, cut into bite-size chunks
dry breadcrumbs
1/2 cup milk
1 egg, mixed with the milk
8 ounces swiss cheese, cubed
8 ounces ham, diced
1 10 3/4 ounce can cream of chicken soup
1 cup milk

Nutritional information

703.8
Calories
304 g
Calories From Fat
33.9 g
Total Fat
16.2 g
Saturated Fat
292.8 mg
Cholesterol
1831.5 mg
Sodium
12.9 g
Carbs
0 g
Dietary Fiber
1.2 g
Sugars
82.7 g
Protein
347 g
Serving Size

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Chicken Cordon Bleu Casserole

Features:
    Cuisine:

    Fabulous. Followed recipe ingredients/quantities exactly and then added partially cooked brown rice as the bottom layer. Hubs and his Dad LOVED it! I don't eat meat so all I can convey are their rave reviews. Hubs even asked if there was more for him to have this week. I mean ... they both really, really loved this! Thanks Miss Annie for sharing such a good recipe. Will def be in the rotation!

    • 75 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Chicken Cordon Bleu Casserole, My family loved this recipe. All the flavors of the real deal, only quicker to put on the table. It would be a lovely brunch dish too., Fabulous. Followed recipe ingredients/quantities exactly and then added partially cooked brown rice as the bottom layer. Hubs and his Dad LOVED it! I don’t eat meat so all I can convey are their rave reviews. Hubs even asked if there was more for him to have this week. I mean … they both really, really loved this! Thanks Miss Annie for sharing such a good recipe. Will def be in the rotation!, No print icon included. How do I print it? Carol


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    Steps

    1
    Done

    Dip Chicken in Egg and Milk Mixture, Then Toss With Bread Crumbs, Coating Well.

    2
    Done

    Brown in a Little Oil Until Golden.

    3
    Done

    Place Chicken in a Baking Dish, Add Cheese and Ham.

    4
    Done

    Mix Soup With 1 Cup of Milk and Pour Over All.

    5
    Done

    Bake at 350f For 30-35 Minutes, or Until Tender and Bubbly.

    Avatar Of John Jackson

    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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