Ingredients
-
1
-
7
-
4
-
4
-
1
-
2
-
2
-
1
-
2
-
1/2
-
1/2
-
-
-
-
Directions
Chicken Corn Soup, Great side dish very popular in Chinese restaurants, Great side dish very popular in Chinese restaurants
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Steps
|
1
Done
|
In a Large Pot, on Medium Heat, Melt the Butter. Saute the Onions Until Translucent. Add the Chicken and Saute Until Cooked Completely. Sprinkle in the Flour, and Combine Well. |
|
2
Done
|
Add the Chicken Broth and Stir Well. Pour in the Cream of Mushroom Soup. Using the Same Can, Fill With Water and Add to Pot. Using a Whisk, Combine Well. |
|
3
Done
|
Add the Salt, Pepper, and Accent to Taste. Add the Corn and Coconut Milk. Continue to Cook For About 10 Minutes, but Do not Let Boil. |
|
4
Done
|
Serve. |
