Ingredients
-
1 1/2 - 2
-
4
-
8
-
1
-
1
-
1/2
-
4
-
2
-
-
-
-
-
-
-
Directions
Chicken Crap Casserole, Not sure where the original recipie or name came from, but my mom has been making it since I was little and its a favorite , Not sure where the original recipie or name came from, but my mom has been making it since I was little and its a favorite
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Steps
|
1
Done
|
Boil Chicken and Bullion Cubes in Water For 20- 30 Minutes or Until Cooked Through. |
|
2
Done
|
Allow Chicken to Cool. |
|
3
Done
|
While Chicken Is Cooling, Make Stuffing According to the Directions on the Box, Replacing the Water With Chicken Broth. Set Aside. |
|
4
Done
|
Shred Chicken, Discard Bones, and Place in Mixing Bowl. |
|
5
Done
|
Add Sour Cream and Cream of Chicken Soup Until Combined. |
|
6
Done
|
Transfer Into 2.5 Qt Casserole Dish and Top Evenly With Stuffing. |
|
7
Done
|
Drizzle With Melted Butter. |
|
8
Done
|
Bake at 375 For 30- 45 Mins,. |
