0 0
Chicken Curry – Instant And Healthy Curry

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 lb boneless skinless chicken breast cut into 1/2 inch cubes
1 medium tomatoes diced
1 large peeled onion diced
1 piece ginger crushed or 1/4 teaspoon ginger paste
5 garlic cloves minced or 1/2-1 teaspoon garlic paste
1 - 4 teaspoon of mrcurrys.com's instant curry powder
8 ounces coconut milk (canned coconut milk will do)
1 tablespoon cooking oil of your choice

Nutritional information

298.9
Calories
167 g
Calories From Fat
18.6 g
Total Fat
11.8 g
Saturated Fat
72.6 mg
Cholesterol
143 mg
Sodium
7.8 g
Carbs
1.2 g
Dietary Fiber
2.5 g
Sugars
26.2 g
Protein
246g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Chicken Curry – Instant And Healthy Curry

Features:
    Cuisine:

    Hi! The outcome was finger-licking Delicious, but used way more curry powder. You could smell the curry but hardly taste it, and I was wanting the mild taste anyway for my toddlers and hubby (maybe b/c I didn't use the MrCurry brand??). used ground ginger since I had it and light coconut juice to make it even healthier; worked wonderfully. Most importantly: you will need to increase the length of time to cook the chicken! Unless you want raw curry chicken. I kept taking a piece out and slicing it to see if it was done inside and it wasnt. So i cooked it in the pan for another 10 min or so, and it still wasnt done b/c of the sauce i guess. So i put a lid on it and simmered for about 25 more minutes. Finally, done just right. Next time I plan to cook the chicken all the way before adding the sauce. I imagine it would taste exactly the same. 5* on taste, 4* for the confusion in the directions. Thanks for sharing, Jesus bless you!

    • 37 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chicken Curry -Instant and Healthy Curry from Mrcurrys,I received this recipe and Free MrCurrys Instant Curry Spice through MrCurrys.com site.,Hi! The outcome was finger-licking Delicious, but used way more curry powder. You could smell the curry but hardly taste it, and I was wanting the mild taste anyway for my toddlers and hubby (maybe b/c I didn’t use the MrCurry brand??). used ground ginger since I had it and light coconut juice to make it even healthier; worked wonderfully. Most importantly: you will need to increase the length of time to cook the chicken! Unless you want raw curry chicken. I kept taking a piece out and slicing it to see if it was done inside and it wasnt. So i cooked it in the pan for another 10 min or so, and it still wasnt done b/c of the sauce i guess. So i put a lid on it and simmered for about 25 more minutes. Finally, done just right. Next time I plan to cook the chicken all the way before adding the sauce. I imagine it would taste exactly the same. 5* on taste, 4* for the confusion in the directions. Thanks for sharing, Jesus bless you!,Omg!Amazing.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Heat a Medium, Nonstick Dry Pan Over Medium High Heat.

    2
    Done

    Pour 1 Tablespoon Cooking Oil Into the Pan.

    3
    Done

    Add Diced Onion and Adequate Salt to the Pan and Stir For About 2 Minutes.

    4
    Done

    Add 1- 4 Teaspoon of Mr Currys.

    5
    Done

    Com's Instant Curry Powder (1- Very Mild, 2-Mild, 3-Spicy, 4-Very Spicy), Garlic, and Ginger to the Pan and Stir the Mix For 30 Seconds.

    6
    Done

    Add Chicken Into the Pan and Stir For 1 Minutes.

    7
    Done

    Add Diced Tomato and Coconut Milk Into the Pan and Cook For Another 5 Minutes or Until the Chicken Pieces Are Cooked to Your Satisfaction.

    8
    Done

    Stir Repeatedly to Ensure That the Curry Does not Burn and Stick to the Botton.

    9
    Done

    Now You Have"coconut Chicken Curry" Ready to Serve.

    10
    Done

    Suggested Serving: Good to Serve 4 People With Cooked Rice (basmati or Jasmine Rice Are Good), Heated Tortillas, or Bread.

    Avatar Of Willow Diaz

    Willow Diaz

    Curry aficionado known for his authentic and flavorful Indian dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Easy Pesto Dip
    previous
    Easy Pesto Dip
    Balsamic Roasted Pears With Pepper And
    next
    Balsamic Roasted Pears With Pepper And
    Easy Pesto Dip
    previous
    Easy Pesto Dip
    Balsamic Roasted Pears With Pepper And
    next
    Balsamic Roasted Pears With Pepper And

    Add Your Comment

    four × one =