Ingredients
-
2
-
2
-
1
-
2
-
4
-
5
-
10
-
1
-
1
-
1
-
-
-
-
-
Directions
Chicken Curry ( Tamilnadu),This is a typical tamil Nadu dish. Easy to prepare and delishious. I serve this as a main dish when having a vegetable curry. Serve with rice.
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Steps
1
Done
|
In a Pan Heat the Oil and Fry the Onions With the Cinnamon Sticks, Cloves, Nuts and Cuury Leaves. Cook Till the Onion Starts to Soften. |
2
Done
|
Add the Cubed Chicken and Fry For 4 Minutes. |
3
Done
|
Add All of the Other Ingredients, Crumble the Stock Cube, Stir, Reduce Heat to Minimum. |
4
Done
|
Cover the Pan With a Lid and Continue Cooking Till the Chicken Is Done and the Juices Form the Gravy. |