Ingredients
-
3
-
5
-
4
-
1
-
3
-
1/2
-
1
-
4
-
1
-
4
-
-
-
-
-
Directions
Chicken Dahi,The name of this dish translates to CHICKEN IN YOGURT. This is a classic Indian dish and is gorgeous. Prepare the chicken the day before cooking it. Cooking time is only 30 mins.,The recipe is just too good!!! I have tried this,& trust me,this is so easy to make & so tasty.. Thanks a lot for this awesome recipe.
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Steps
1
Done
|
Cut the Chicken Joints Into Two. |
2
Done
|
in Blender Process the Yogurt, Garlic, Ginger, Red Chillies, Turmeric, and Ground Coriander, Till Smooth. |
3
Done
|
in a Large Bowl Put the Chicken and Cover With the Spice Mix, Stir Well and Refrigerate Overnight. |
4
Done
|
Transfer the Chicken and Its Marinade to a Pot, Cover With a Lid and Cook Over Medium Heat Till the Chicken Is Tender. Remove from the Heat. |
5
Done
|
in a Large Frying Pan Heat the Oil. Fry the Onions Till Brown. Add the Chicken and Fry For 4 Mins Stirring a Few Times. |
6
Done
|
Add the Green Chillies, Salt and Garam Masala, Cook For 3 Minutes Remove from the Heat, Stir in Half of the Coriander Leaves. |
7
Done
|
Serve With the Remaining Coriander Leaves Sprinkled on Top. |