Ingredients
-
2
-
1/4
-
1
-
1
-
1/2
-
1
-
2
-
1
-
2/3
-
2
-
1
-
1
-
-
-
Directions
Chicken Enchilada Ring, I found this recipe in a Pampered Chef cookbook, called Celebrate! It’s easy to prepare and is attractive enough to serve at parties!, AMAZING!!! used taco seasoning in place of the Pampered Chef seasoning
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Steps
1
Done
|
Preheat Oven to 375f. |
2
Done
|
Chop Chicken and Olives Using Food Chopper; Place in Mixing Bowl. |
3
Done
|
Add Cheese, Green Chilies, Mayonnaise, and Seasoning Mix. |
4
Done
|
Seed and Chop 1 Tomato. |
5
Done
|
Slice Lime in Half. |
6
Done
|
Using Juicer, Juice One Half of Lime to Measure 1 Teaspoon Juice. |
7
Done
|
Reserve Remaining Lime For Garnish. |
8
Done
|
Add Chopped Tomato and Lime Juice to Chicken Mixture. |
9
Done
|
Reserve 2 Tablespoons Crushed Chips; Add Remaining Chips to Chicken Mixture and Mix Well. |
10
Done
|
Sprinkle Reserved Crushed Chips Over Cutting Board. |
11
Done
|
Unroll Crescent Dough. |
12
Done
|
Place Dough, Sticky-Side Down, Onto Crushed Chips; Press Down Lightly, So Chips Adhere to Dough. |
13
Done
|
Separate Dough Into Triangles. |
14
Done
|
Arrange Triangles, Chip Side Down, in a Circle on Round Baking Stone (or Round Pizza Baking Sheet) With Wide Ends Overlapping in the Center and Points Towards Outside. |
15
Done
|
(there Should Be a 5-Inch Diameter Opening in Center.) Scoop Chicken Mixture Evenly Onto the Wide Ends of Each Triangle. |