Ingredients
-
1
-
1/2
-
4
-
1/4
-
1/8
-
1/8
-
1
-
1
-
1
-
1
-
15 - 20
-
-
-
-
Directions
Chicken Enchilada Salad, In making my enchilada’s, I kept picking at the mixture as I stuffed the shells I guess I was hungry and didn’t want to wait So I put them on some crackers I had on hand and really like it , What a great idea! Tasted great and were easy to make I added some diced tomatoes Keeps well in the fridge for a quick summer lunch Delish
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Steps
1
Done
|
Mix the First 9 Ingredients. |
2
Done
|
Spread on Cracker and Sprinkle With Cheese. |