Ingredients
-
1
-
1
-
1
-
2
-
1
-
1
-
1
-
3 - 4
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-
-
-
-
-
-
Directions
Chicken Filling for Burritos and Tacos, Just like the Mexican Restaurants!, This tasted good but it definitely wasn’t authentic. It was more like Italian chicken to go with pasta. I added some cumin which helped, but it still wasn’t what I would use for tacos. A thinner Mexican tomato sauce like Rotel or even a small can of red salsa would work better., This was amazing. I took the advice of others and added a bit of cumin and cayenne pepper. Definitely made the difference. Had tons leftover and it was just as good reheated.
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Steps
1
Done
|
Cook Onion, Green Pepper and Garlic in Oil Until Tender. |
2
Done
|
Stir in Chicken and Remaining Ingredients Until Heated Through. |