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Chicken Fried Rice

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Ingredients

Adjust Servings:
2 chicken breasts cooked & chopped small
3 eggs
1 tablespoon water
1 tablespoon butter
2 tablespoons oil
1 medium onion finely chopped
3 garlic cloves minced
4 cups brown rice cooked & cold
4 tablespoons soy sauce
1 teaspoon sesame oil

Nutritional information

682.8
Calories
160g
Calories From Fat
17.8g
Total Fat
4.7 g
Saturated Fat
129mg
Cholesterol
843.9mg
Sodium
103.5g
Carbs
6.4g
Dietary Fiber
3.5g
Sugars
26g
Protein
293g
Serving Size (g)
6
Serving Size

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Chicken Fried Rice

Features:
    Cuisine:

    My whole family loves this dish -- even our 1 year old.

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Chicken Fried Rice, My whole family loves this dish — even our 1 year old., My whole family loves this dish — even our 1 year old.


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    Steps

    1
    Done

    In a Small Bowl Beat the Eggs With Water.

    2
    Done

    Melt the Butter in a Large Skillet or a Wok Over Medium Heat or Until Sizzling.

    3
    Done

    Add in Eggs and Leave Flat For About 2 Minutes or Until Cooked Through; Remove to a Plate Then Chop.

    4
    Done

    Heat Oil in the Same Skillet; Add in Onion and Saute Until Softened (about 3-4 Minutes, Adding in the Garlic the Last 2 Minutes of Cooking Time).

    5
    Done

    Add in Cold Rice, Soy Sauce, Sesame Oil and Black Pepper; Stir-Fry Tossing Continuously For About 5 Minutes (adding in More Soy Sauce and Black Pepper If Needed to Suit Taste).

    6
    Done

    Stir in the Egg, Chicken, Veggies and Green Onion.

    Avatar Of Owen Patel

    Owen Patel

    Curry king known for his rich and aromatic Indian dishes.

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