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Chicken Gyoza

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Ingredients

Adjust Servings:
1 lb ground chicken
1 cup shredded cabbage
1 tablespoon soy sauce
1 tablespoon sesame oil
1 tablespoon sake
1 teaspoon garlic powder
1 teaspoon onion powder
36 wonton wrappers

Nutritional information

521.1
Calories
96 g
Calories From Fat
10.7 g
Total Fat
2.1 g
Saturated Fat
114.6 mg
Cholesterol
1005.8 mg
Sodium
58.8 g
Carbs
2.5 g
Dietary Fiber
1.4 g
Sugars
43 g
Protein
288g
Serving Size

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Chicken Gyoza

Features:
    Cuisine:

    This is a very basic chicken gyoza with shredded cabbage. You may add chives or green onion if you'd like.

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Chicken Gyoza, This is a very basic chicken gyoza with shredded cabbage You may add chives or green onion if you’d like , This is a very basic chicken gyoza with shredded cabbage You may add chives or green onion if you’d like


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    Steps

    1
    Done

    1. Combine All Ingredients. Pipe 1 Tablespoon Filling Onto Each Won Ton Wrap.

    2
    Done

    2. in Batches of 12, Lightly Pan-Fry, Add 1/2 Cup Water and a Tablespoon of Sesame Oil.

    3
    Done

    3. Steam For 6 Minutes.

    4
    Done

    4. Uncover, and Let Water Steam Off.

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    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

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