Ingredients
-
4
-
1
-
2
-
1 1/2
-
1
-
12
-
4
-
4
-
4
-
-
1
-
1
-
1
-
1
-
Directions
Chicken Hot Pot, An all-in-one farmhouse dish with new potatoes included , hot pot is the Chinese food?i ate it?it is delicious?but different from it, yet i think it is also delicious you made!!, I watch a British soap called Coronation Street & they always order Hot Pots & make them sound so good Well if this is what they’re eating then it is good! I don’t want to think of it yet but this would be really nice on a cold Canadian winter’s night Will make again then Served with fresh carrots as suggested True comfort food Thanks!
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Steps
1
Done
|
Set Oven to 350*f or Mark 4. |
2
Done
|
Toss the Chicken Joints in the Seasoned Flour. Melt the Butter in a Frying Pan and Brown the Chicken Until Golden All Over. |
3
Done
|
Place the Joints in a Large Caserole Dish and Add the Potatoes. |
4
Done
|
Put the Garlic, Onions, Bacon Celery and Mushrooms in the Pan You Browned the Chicken in and Cook For a Few Minutes. Add the Remaining Flour and Stir Well. Add the Stock Gradually, Stirring Constantly, Until Thickened. Add the Herbs and Paprika and Check Seasoning. |
5
Done
|
Pour Over the Chicken and Potatoes. |
6
Done
|
Add the Bayleaf, Cover and Cook For 1 to 1 1/2 Hours Until the Meat Is Tender. |
7
Done
|
Remove the Bayleaf and Garnish With the Parsley. |
8
Done
|
Serve With Carrots. |