Ingredients
-
8
-
1
-
1/4
-
3/4
-
3
-
6
-
2
-
4
-
1
-
1
-
-
-
-
-
Directions
Chicken in Balsamic Barbecue Sauce,I found this recipe on-line while looking for South African recipes and it stated: “adapted from South African Gourmet Food and Wine by Rosen & Loon”,This was excellent! My Dad and his wife were visiting and I made this dish. Was a complete hit and I’ll make it again! We had it with plain rice and a Moroccan spice baby carrot side and all I got was “home run” comments. Love it.,Excellent chicken…made for ZWT and so glad I did. Thanks for posting it.Just made this again 3/13 and it is still soo tasty! Great maridade.
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Steps
|
1
Done
|
Combine All Ingredients Except Chicken. |
|
2
Done
|
Marinate Chicken in Half the Sauce For 3 Hours or Overnight. |
|
3
Done
|
Put Remaining Marinade Aside. |
|
4
Done
|
Remove Chicken from Marinade, Place Chicken in Foil-Lined Pan and Broil Until Nicely Browned About 10- 20 Minutes Per Side(depending on the Size), or Grill on the Bbq. |
|
5
Done
|
Heat Reserved Marinade and Pour Over Chicken. Serve. |
