Ingredients
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18
-
1/2
-
1/2
-
2
-
2
-
1/3
-
2
-
1/2
-
1/2
-
1/2
-
1/2
-
-
-
-
Directions
Chicken Italiano Appetizers, The perfect finger food is a breeze to make for your next event A flavorful saut of chicken, Parmesan and vegetables, perfectly spiced and baked in a wonton cup , We made this for a party, and it was awesome! I loved it and so did everyone else They were gone in a heart beat once it got around how good they were Though we used pillsbury biscuits cut into smaller pieces and put them into mini cup cake pans with the chicken as a filling Like having a mini bite size pie They were so good I think I am going to try them in a stromboli style bread wrap next time as a main dish , I made this to bring to my sisters for Thanksgiving this year and it was the first appetizer to go I had Purdue Chicken short cuts on hand and chopped them up Folded the wonton wrappers over the top and they looked great Thanks for a great recipe with very little work but looks like you slaved over them Thanks for a great recipe
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Steps
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1
Done
|
Preheat Oven to 400f Spray Muffin Pan Cavities With Vegetable Pan Spray. Press Wonton Wrappers Into Cavities. |
|
2
Done
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in Small Skillet, Cook Red Pepper and Green Onion in Oil Until Soft, About 5 Minutes. Meanwhile, Combine Chicken, Mayonnaise, Cheese and Seasonings. Stir in Cooked Vegetables. Spoon 3 Tablespoons Filling Into Wonton "cup." Bake 7-8 Minutes. Serve Hot or at Room Temperature. |
