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Chicken Kathi Roll

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Ingredients

Adjust Servings:
4 - 5 refined flour rotis (flatbreads)
250 g boneless chicken cut into cubes
1 teaspoon ginger paste
1 teaspoon garlic paste
1 teaspoon green chili paste
salt
2 medium onions peeled washed and sliced thinly
1 medium carrot washed scraped and cut into juliennes
2 green chilies stems removed washed and chopped finely
3 - 5 sprigs fresh coriander leaves cleaned washed and finely chopped

Nutritional information

236.8
Calories
148 g
Calories From Fat
16.5 g
Total Fat
3.6 g
Saturated Fat
46.9 mg
Cholesterol
59.4 mg
Sodium
9.8 g
Carbs
1.7 g
Dietary Fiber
4.2 g
Sugars
12.9 g
Protein
1062g
Serving Size

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Chicken Kathi Roll

Features:
    Cuisine:

    Excellent meal, used a coriander chutney and was great.

    • 140 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chicken Kathi Roll,What a wonderful snack this is! A guaranteed winner from Chef Sanjeev Kapoor! This will make you a kitchen goddess! Very appetising and good! My bro. loves this and you know how picky he is!,Excellent meal, used a coriander chutney and was great.,What a wonderful snack this is! A guaranteed winner from Chef Sanjeev Kapoor! This will make you a kitchen goddess! Very appetising and good! My bro. loves this and you know how picky he is!


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    Steps

    1
    Done

    Marinate the Chicken Cubes With Ginger, Garlic and the Green Chilli Pastes and Salt For 30 Minutes.

    2
    Done

    Heat Oil in a Pan.

    3
    Done

    Saute Chicken Cubes in It Till Done.

    4
    Done

    Add Cumin Powder, Chaat Masala and Check to See If the Seasoning Is Right (i. E. to Your Taste, the Way You Like It).

    5
    Done

    Mix Onion and Carrot.

    6
    Done

    Now Start Making the Kathi Rolls.

    7
    Done

    For This, Put 1 Tsp.

    8
    Done

    of Oil on a Flat Bottomed Pan (tawa) and Lightly Heat the Rotis.

    9
    Done

    Smear Each Roti With 1 Tbsp.

    10
    Done

    of Green Chutney.

    Avatar Of Diana Fuller

    Diana Fuller

    BBQ pitmaster specializing in slow-cooked and tender smoked meats.

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