Ingredients
-
-
3
-
1/2
-
1
-
2
-
1/4
-
1
-
-
3
-
2 - 3
-
2
-
-
-
-
Directions
Chicken Liver Spread, I serve this flavorful spread with sliced rye bread or wheat crackers Prep time is approximate and cook time is for 2 hours chilling , I serve this flavorful spread with sliced rye bread or wheat crackers Prep time is approximate and cook time is for 2 hours chilling
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Steps
1
Done
|
In 10-Inch Skillet Melt Butter; Add Chicken Livers and Garlic. |
2
Done
|
Cook Over Medium High Heat, Stirring Occasionally, Until Liver Is Fork Tender (6 to 8 Minutes). |
3
Done
|
Stir in Remaining Spread Ingredients. |
4
Done
|
Continue Cooking Until Heated Through (1 to 2 Minutes). |
5
Done
|
Spoon Into Blender Container or Food Processor. |
6
Done
|
Blend or Process Until Smooth. |
7
Done
|
Press Liver Mixture Into Greased 2 Cup Mold or Soup Bowl. |
8
Done
|
Chill Until Firm (1 to 2 Hours). |
9
Done
|
in Small Bowl, Stir Together All Frosting Ingredients. |
10
Done
|
Unmold Liver Spread Onto a Serving Plate. |
11
Done
|
Frost Liver Spread, Decorating If Desired. |