Ingredients
-
50
-
50
-
30
-
50
-
50
-
50
-
1/2
-
1/4
-
-
1/2
-
-
-
-
-
Directions
Chicken Lollipops,This is the winning recipe of this week in the Thursday magazine. It was submitted by Pramila Monteiro.
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Steps
1
Done
|
Break Each Chicken Wing Into Two Parts at the Joint. |
2
Done
|
Take Each Part and Pull Back the Meat from One End of the Bone to the Other Carefully, Making Sure That You Do not Pull the Meat Completely Out. |
3
Done
|
Put All the Chicken Lollipops in a Bowl. |
4
Done
|
Add Ginger and Garlic to the Chicken. |
5
Done
|
Mix Well. |
6
Done
|
Add Green Chillies, Parsley and Curry Leaves to the Same. |
7
Done
|
Mix Well. |
8
Done
|
Add Half a Cup of All Purpose Flour and Quarter Cup of Cornflour to the Same. |
9
Done
|
Mix Well. |
10
Done
|
Break One Egg Into the Bowl. |