Ingredients
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6
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2
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Directions
Chicken Mashed Potatoes, A nice change to a dinner staple , These taste WONDERFUL! I followed Stuckinarut’s advice and only used 1 can of broth WITH garlic added so I didn’t add any extra I drained too much out and had to add butter which was very yummy I also added pepper I can’t wait to share this recipe with my friends! Thanks so much for posting!
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Steps
1
Done
|
Recipe Can Be Halved. |
2
Done
|
Combine Ingredients in Large Saucepan. |
3
Done
|
Bring to a Boil; Reduce Heat and Simmer About 10 Minutes or Until Potatoes Are Tender. |
4
Done
|
Drain, Reserving Broth. |
5
Done
|
Add Garlic Powder, If You Want, and Then Mash Potatoes With as Much Broth as You Like Until You Attain Desired Consistency. |